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Sarah Wong

Speciality Wine
FromHong Kong
CompanySouth China Morning Post, Hong Kong
PositionWine Columnist

Sarah Wong was born and educated in Hong Kong. Sarah’s knowledge and expertise in wine has been developed through extensive wine education, tastings, judging in competitions and via travelling to a broad spectrum of wine regions. She has worked in vineyards in Southern Australia and has travelled to wine regions in Argentina, Australia, Chile, Italy and Japan. She is a wine columnist for the South China Morning Post in Hong Kong.

 Sarah Wong

"The Cathay Pacific HKIWSC is an influential force in shaping the palates and tastes of wine lovers in emerging and new wine markets in Asia."

"I hope to show a balanced, objective view about wines from emerging regions and to broaden wine lovers views of wine styles and to encourage them to experiment more."

"The HKIWSC represents a unique Asian view on the wines of the world."

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